An Idaho Elk Ranch
B r e e d i n g   S t o c k   &   M e a t
We are located in South-Central Idaho and are in our 6th year of operation.
We raise domestic rocky mountain elk and have the highest attainable health accreditations.  On
this page you will get an idea of what we are about.  We offer heart-healthy elk meat through local
B&L Meats by the whole or half and can offer antler art and more through our fellow elk ranches.
Owner/operator David Miller is Vice President and Erin Miller is Secretary/Treasurer of the
Idaho Elk Breeders Association, Inc.  We are also members of the Non Traditional Farmers And
Ranchers Coalition...
Welcome are Visitors! (no charge) (208)539-9562 Groups, Individuals, Classes...              
P lease visit
www.TheTruthAboutElk.org to
get the truth about elk. We're
dedicated to educating
Idahoans & Americans every-
where about the Domestic
Cervidae Industry
in the Gem State
& U.S. through
our commitment
to providing accurate info-
rmation and facts regarding elk
ranching...
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No part of this website, text, graphic or photo,
may be copied, used, or reproduced without express
consent by author.  All Rights Reserved,
Copyright © 2009 E. Miller
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Visitors are welcome at no cost by
appointment. When folks visit, we
answer questions and talk about elk,
what they eat, their behavior patterns
and other fun facts.
We have a "color page" we give to all
children who visit.  We also have
informational brochures and pens for our
guests.  Feel free to copy and paste the
two graphics at either side of this text
into a Microsoft Word document and
print for young people you know to color
and enjoy!
Here in Idaho, law-abiding elk ranchers
follow regulations set forth by the State of
Idaho, Department of Agriculture. We test
our animals regularly and perform annual
inventories and facility inspections, and are a
fine example of how animal health should be
maintained...
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Last Updated 01/05/09